If science classes at Bonduel Middle School had a rallying cry it would be, “Don’t expect to find the answers in the book!” And Lisa Sorlie, enthusiastic advocate of innovative classroom science, would definitely be holding the megaphone.

Scenes from the first deployment for the AOS field measurements course, March 3–4, 2017

Bacteria, like humans and animals, must eat.

Jordan Schmidt is a theoretical chemist who studies catalysis, alternative fuels, and carbon dioxide capture. He has been involved in restructuring the general chemistry program since the day he arrived, commanding a leadership position in general chemistry innovation.

For decades, phosphorous has accumulated in Wisconsin soils.

Eleven promising young members of the UW–Madison faculty have been honored with Romnes Faculty Fellowships.

For decades, American energy companies have tried to persuade customers to use less energy. Using giveaways and various other financial incentives, utilities have promoted new light bulbs, miserly showerheads and smart thermostats.